Yopparai is an intimate Japanese sake bar and restaurant featuring a wide variety of sake along with traditional foods and snacks that pair well with sake. With high-quality ingredients selected daily by our chefs, Yopparai offers fresh sashimi, seasonal vegetables, and an assortment of fish and meats prepared on our open grill. Our specialties include homemade tsukune meatballs, fresh tofu, and Tokyo style oden.
With only 30 seats, we aim to bring a personal sake tasting experience to each of our guests. Allow one of our licensed sommeliers to help you select a special sake, served at the ideal temperature, in our house collection of traditional Japanese glassware. Relax in our unique and inviting space designed by world-renowned architect, Richard Bloch, and enjoy the warmth and tradition of Japanese sake and dining.